Course: Dinner

Pulled Pork Sliders

Tater Tot Casserole

Pot Roast

Classic Meatballs

Baked Swedish Meatballs

Gochujang Sloppy Joes

Creamy Sausage and Pea Pasta

Asian Apricot Spiral Ham

Cheesy Skillet Chicken Chilaquiles

Sticky Korean Meatball Bowls

Baked Salmon in Parmesan Cream

Chicken Thighs with Coconut, Sausage and Mushrooms

Cuban Burger

Easy Stout Shepherd’s Pie

Pasta with Tilapia, Olives and Feta with Greek Yogurt Sauce

Slow Cooker Meatball Subs

Cod Pockets

Slow Cooker Sticky Chicken Drumsticks

Sweet & Spicy Tilapia Recipe

Goat Cheese Quiche with Sweet Potato Crust

Veggie Mac & Cheese Gratin

Homemade Hamburger Helper Recipe

Lamb and Roasted Root Vegetable Shepherd’s Pie

Herbed Pasta with Pears & Blue Cheese

Lamb Roulade with Mushroom Duxelles & Tawny Port Jus

Beet Pasta Carbonara with Peas & Bacon

Oven-Fried Orange Chicken

Salmon with Herbed Butter and Burst Tomato Sauce

Mexican Lasagna

Mustard Crusted Chicken over Quinoa & Roasted Pumpkin Salad

Morel & Quinoa Stuffed Beef with Bourbon Morel Pan Jus

Alcatra – Portuguese Pot Roast in the Slow Cooker