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Quick Bread
Quick bread is a type of bread that is leavened with agents like baking soda or baking powder instead of yeast. This makes it faster to prepare, as it doesn’t require time to rise. Check out recipes like my favorite Chocolate Banana Bread, or Double Strawberry Cinnamon Muffins, or a reader fave Buttermilk Cornbread. Quick breads can be sweet or savory and are versatile for various recipes.