This is a sponsored post.
Summer is slowly coming to an end in the Pacific Northwest and before I know it, soup-season will be in full swing. I’m always on the hunt for recipes that are quick and easy to prepare and packed with flavor. This recipe for Chipotle Creamy Tomato Soup was a hit and met all of my criteria for a great soup.
My second book is Gluten-Free Recipes for People with Diabetes. This handy book is filled with easy to make recipes, exchange information as well as nutritional values for every recipe. There are so many recipes that piqued my interest, it was hard to choose just one. This recipe for Chipotle Creamy Tomato Soup is really fast to make and easily customized to your heat preference by cutting down or adding more chipotle peppers. I made it as written and both my husband and I loved it. This will definitely be in the soup-season rotation at my home.
Other recipes from Gluten-Free Recipes for People with Diabetes I’m excited to try:
- Shrimp and Rice Noodles, Pad-Thai Style
- Tex-Mex Stuffed Peppers
- Sweet and Sloppy Sliders
- Apple-Pecan Pumpkin Coffee Cakes
The American Diabetes Association is hosting a fabulous giveaway on the Kitchen PLAY Facebook page in conjunction with #30DaysofFamilyHealth. Five winners will receive their choice of three of the five cookbooks involved in the series plus a $50 Visa gift card.
Enter Here: http://l.inkto.it/bslb
If this book sounds like one you would enjoy having in your library, you can use the discount code: KITCHEN2013 (which will offer 25% off all books in the ADA online store. Valid through October 4, 2013.)