29 Comments

  1. Good lookin’ pizza! I am always trying new toppings on my pies and trying to make up new concoctions. Feta is great on pizza and so is goat cheese, it has a wonderful texture. I want to make a chicken parmesan pizza but I may have to give this one a try first!

  2. How do I know it’s time to take the contacts out and give the eyes a rest? When I read “kitchen conversions” and I’m completely baffled. But the pizza still looked good. Words, not so much.

  3. Looks like a great recipe to use with my kids who like to take turns cooking in the kitchen with me. Thanks!
    The cookware, spoons, and butter dish are beautiful!

5 from 1 vote

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