Pumpkin Pie Martini
Pumpkin Pie Martini with pumpkin spice liqueur, hazelnut liqueur, cream, and a cinnamon graham rim for a fast fall cocktail.
Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 1 Martini Drink
Calories: 326kcal
- 2 parts Kahlúa Pumpkin Spice liqueur or regular Kahlua liqueur
- 1 part hazelnut liqueur like Frangelico
- 1 part heavy cream
- 1 cinnamon flavored graham crackers crushed
- ice
Get Recipe Ingredients
Dampen the rim of a martini glass with water, press into crushed graham crackers, set aside.
Add ice to a cocktail shaker.
Pour in 2 parts Kahlúa Pumpkin Spice liqueur, 1 part hazelnut liqueur, and 1 part heavy cream.
Shake until the mixture feels cold.
Strain into the prepared glass.
Add whipped cream and finish with a light dusting of ground nutmeg.
Subs and Variations
- Use regular Kahlua if you want less pumpkin spice.
- Swap hazelnut liqueur with almond liqueur for a lighter nut flavor.
- Replace heavy cream with half and half for a thinner drink.
- Use gingersnap crumbs instead of graham crackers for stronger spice.
- Add a splash of vanilla vodka for a stronger cocktail.
Serving: 1g | Calories: 326kcal | Carbohydrates: 35g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 5g | Cholesterol: 38mg | Sodium: 85mg | Fiber: 3g | Sugar: 19g