Pumpkin Pie meets Martini in this easy to make cocktail that infuses Pumpkin Spice Kahlua, hazelnut liqueur and a splash of cream. Top with whipped cream and a pinch of nutmeg and you have "Fall in a glass".
Dampen the rim of a martini glass with water, press into crushed graham crackers, set aside.
Add pumpkin spice Kahlúa, hazelnut liqueur, cream and ice to a martini shaker. Shake vigorously. Strain into prepared glass and top with whipped cream and a pinch of nutmeg. Serve immediately.