Kahlúa Pumpkin Pietini

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This recipe for Kahlúa Pumpkin Pietini is simple to make and absolutely delicious. The glass is rimmed with crushed graham cracker and the pumpkin spice Kahlúa with hazelnut liqueur is decadent.

There’s something about crisp air and leaves turning that immediately makes me crave pumpkin. Whether it’s pumpkin latte’s or pumpkin cookies, I love it. Now, imagine my glee when I heard that Kahlúa was releasing a new Pumpkin Spice Kahlúa flavor? It lives up to its name and offers everything you love from the combination of pumpkin and spice.

Pumpkin pie happens to be one of my fall loves as well and I knew I wanted to incorporate it into this drink recipe. This is a really simple recipe using ground cinnamon flavored graham crackers for the “crust”.

With all of that said, it’s really hard to believe that fall is upon us. I hope I’m not alone in the thinking that summer flew by this year. I feel like I blinked and POOF, it was gone.

To get myself into the fall spirit I have started planning my Thanksgiving dinner menu. It’s the one day of the year that I pull out all of the stops and I love every bit of planning it. I know one thing for sure, and that’s that these Pumpkin Pietini’s will be on the menu. They are not too sweet and are incredibly delicious.

Kahlúa Pumpkin Pietini

Author: Heather Scholten

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Pumpkin Pie meets Martini in this easy to make cocktail that infuses Pumpkin Spice Kahlua, hazelnut liqueur and a splash of cream. Top with whipped cream and a pinch of nutmeg and you have "Fall in a glass".

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Drinks

Cuisine All Cuisines

Servings 1 Martini

Cook ModePrevent your screen from going dark

Ingredients

  

1x2x3x

• 2 parts Kahlúa Pumpkin Spice
• 1 part hazelnut liqueur like Frangelico
• 1 part heavy cream
• 1 cinnamon flavored graham cracker crushed
• ice
• whipped cream
• ground nutmeg

Instructions

 

• Dampen the rim of a martini glass with water, press into crushed graham crackers, set aside.
• Add pumpkin spice Kahlúa, hazelnut liqueur, cream and ice to a martini shaker. Shake vigorously. Strain into prepared glass and top with whipped cream and a pinch of nutmeg. Serve immediately.

Nutrition

Serving: 1gCalories: 326kcalCarbohydrates: 35gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 5gCholesterol: 38mgSodium: 85mgFiber: 3gSugar: 19g

Keyword cocktail, drinks, pumpkin recipes

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To get inspiration for more great recipes and entertaining ideas with Kahlúa and for a chance to win the ultimate holiday party, please visit www.kahluaholiday.com. 

This is a sponsored conversation written by me on behalf of Kahlúa. The opinions and text are all mine.

Recipe By:

Heather Scholten

Co-Founder at Spiceology | More About Heather...

Heather is a recipe developer and content creator living in Vancouver, Washington. She started Farmgirl Gourmet in 2006, almost 20 years ago, as a way to share recipes with friends and family. Heather is also the co-founder of Spiceology , a unique spice company, which she started in 2013. She shares family friendly recipes for easy everyday meals with a gourmet twist.