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Kahlúa Mexican Crema

Prep

Total

Yield 10-12 servings

Kahlúa Mexican Crema is similar to Irish cream. Stir into coffee, hot cocoa or drizzle over ice cream for a sweet coffee infused treat.

Ingredients

Instructions

  1. Mix all ingredients in a bowl or blender and ladle into bottles. Seal and refrigerate up to 3 weeks.

Notes

Keep refrigerated up to 3 weeks.

Courses Condiments

Recipe by Farmgirl Gourmet at https://www.farmgirlgourmet.com/2013/11/kahlua-mexican-crema.html