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AZTEC KAHLÚA HOT COCOA

Yield 4 servings

Aztec Kahlúa Hot Cocoa is a mix of spicy, sweet and Mocha Kahlúa rum. Perfect for warming up the adults on a chilly winter day.

Ingredients

Instructions

  1. In a large saucepan, add the milk, heavy cream, chocolate, espresso powder, cinnamon, cayenne, and salt. Warm slowly over medium-low heat, until chocolate is melted. When warm enough to serve, add the Kahlúa and stir to combine.
  2. Ladle into mugs and serve immediately with marshmallows or sweetened whipped cream.

Courses Drinks

Recipe by Farmgirl Gourmet at https://www.farmgirlgourmet.com/2013/11/aztec-kahlua-hot-cocoa.html