You know me…I’m all about making my own and when it comes to corndogs, that still rings true. My kids, even though they are getting older, love corndogs. They beg for them when we’re at the grocery store. Making them is almost as easy as opening the box and you can’t beat homemade – in my humble opinion.
I love supporting local and have recently partnered with Zak to help them build their recipe database on their website. They not only sell the coolest melamine products, like these confetti bowls, but they are located only a few miles from me. They have been a huge supporter of Farmgirl Gourmet and I for them. So why not partner and make deliciousness together? From time to time I will be creating a recipe for them and sharing it here too. Like these delicious little corndogs. They were incredibly addicting…and so was the smoky ketchup. That may be my new favorite condiment. Ok, I won’t tease anymore. Don’t forget to check out their other recipes while you’re there.
Get the recipe HERE.
Heather is a recipe developer and content creator living in Vancouver, Washington. She started Farmgirl Gourmet in 2006, almost 20 years ago, as a way to share recipes with friends and family. Heather is also the co-founder of Spiceology , a unique spice company, which she started in 2013. She shares family friendly recipes for easy everyday meals with a gourmet twist.