Today marks 6 years that Farmgirl Gourmet has been around in the blogosphere. Can you believe it? 4 of those years were spent as the “if I remember to do it” website, but the last 2 have been a whirwind of posts, working with brands like Emeril Lagasse and others and just the most amazing rollercoaster ride ever. I hope I never have to get off of it. Updating my blog from Blogger to WordPress was a decision I made over a year ago. Being the control freak that I am, I wanted to do it all myself. Therefore…a year and a half later, here we are. It’s not completely perfect yet, but I didn’t want to wait a second longer. Here’s a little stroll through the past iterations of Farmgirl Gourmet via Way Back Machine. Such a cool tool if you want to see how websites have improved over the years.
I hope you enjoy the more visually new and improved Farmgirl Gourmet. Let’s go make some of Emeril’s tasty calzones? Shall we?
Today is the day!! Yes, it’s my blogiversary, but it’s also the day that Emeril’s new book Kicked-Up Sandwiches hits the bookshelf! CONGRATS EMERIL! This is a great book filled with every kind of sandwich you can imagine. Each one has tantalized our taste buds with deliciousness. Especially those peanut butter cookies. OH BABE! I will be starting a giveaway for the book on Saturday, so don’t go buy it just yet. Well, unless you can’t wait….I can’t blame you. It’s delicious! Just like this calzone recipe. I am a sucker for a good calzone and Emerils recipe hits the nail on the head. Thanks to Emeril and the folks at Morrow Cooks for allowing us to publish a few of the recipes before the book is released. Speaking of that, if you’d like to preorder/order online click here or here. Stay tuned for my book giveaway! Alright, I’m hungry, how about you?