You know you want it…and now you could be the first person on your block to own it!! Chef Emeril Lagasse’s new cookbook “Sizzling Skillets and Other One-Pot Wonders” from William Morrow Books. Check out their website at www.thesecretingredientblog.com.
So, let me just say that, in my opinion, this is one heck of a cookbook. So far 2 dishes have come out of my kitchen from this book and both were TO.DIE.FOR! I’ve already dog eared so many pages that the book won’t even close right. So what do you think? You want your own copy? I promise it won’t be my dog eared one. 🙂 You’ll get your very own brand spankin’ new copy from the publisher. So let’s get this party started.
First up is a little fun – Everyone loves a quiz!! You will not be graded at the end. 🙂
“A Sizzling Quiz with Chef Emeril Lagasse”: http://snapp.to/nINLrF
Contest Rules:
Open to U.S. Addresses OnlyContest Begins on 9/14/2011 and ends on 9/18/2011 at 7:00 p.m. Pacific TimeWinner will be chosen by a random number generator, such as random.orgTell your friends (ok, this is not an official rule, but I sure would love it if you did)
You only need to enter 1 comment to be eligible, but if you’d like to kick it up a notch, you can enter as many as 7 times by leaving me a separate comment that you did each of the following:
Tell me which recipe from Chef Emeril you’ve made or would like to make from here“Like” Emeril Lagasse on FacebookFollow Emeril on Twitter“Like” The Secret Ingredient Blog on FacebookFollow Morrow Cooks on Twitter“Like” Farmgirl Gourmet on FacebookFollow FG on Twitter
That’s it. Enter once or enter 7 times. You have 4 days to blaze up the comment section and enter for your chance at a fantastic cookbook!!! I HEART GIVEAWAYS!!
Full disclosure: For my commitment to this blogger cooking party, I received a copy of this cookbook, as well as a set of Emeril – by Zak! Table Art 7-piece Flame-Shaped Serving Bowls, and Emeril Seasoning; a $50 grocery reimbursement and Emeril cookbooks upon completion of the party. The top performing blogger, as selected by T-Fal, will be awarded an Emeril by T-Fal Slow Cooker. YOU will be eligible to win a copy of the cookbook, as well as the 7-piece Zak! set.
98 comments
Emeril’s Mojo Roasted Pork Tenderloin sounds like something I’d like to try to make.
I “Like” Farmgirl Gourmet on Facebook
I like the Secret Ingredient Blog on Facebook
as well as following MorrowCooks on Twitter
Also now following FG on Twitter
And now I like Emeril on Facebook.
I’ve been a happy Emeril follower on Twitter for a long time.
I followed Farmgirl Gourmet on Twitter
I Liked Farmgirl Gourmet on Facebook
I Like Emeril on Facebook
I follow Emeril on Twitter
I want to win a copy of this book!
I follow Emeril on Twitter.
Amanda M. (@pinkcupcake22)
Buford, GA
I liked Emeril on Facebook.
Amanda M.
Buford, GA
I have made Emeril’s flourless chocolate cake several times (to great acclaim) 🙂
Amanda M.
Buford, GA
Followed @MorrowCooks and FG on Twitter. Likes The Secret Ingredient & Farm Girl Gourmet on FB.
Johanna (@durhamfoodie)
Durham, NC
I “follow” FG on Twitter.
I like “Farmgirl Gourmet” on Facebook.
I “like” The Secret Ingredient” Blog on Facebook.
I “follow” Emeril on Twitter.
I “like” Emeril on Facebook.
Chicken and Dumplings is what I want to make.
Mandy
Honolulu/Hawaii
Like The Secret Ingredient on FB (SusanB)
susitravl(at)gmail(dot)com
Like you on FB (SusanB)
susitravl(at)gmail(dot)com
Like Emeril on FB (SusanB)
susitravl(at)gmail(dot)com
Grilled corn with chile and cheese – WOW – sounds so good.
susitravl(at)gmail(dot)com
Following FG on Twitter
Following Morrow Cooks on Twitter
Following Emeril on Twitter
There are so many recipes on his site! Wow. One that really caught my eye to try is Arugula with Cilantro Oil, Peppered Goat Cheese, and Roasted Walnuts Salad.
i’d like to make his Bourbon Chocolate Pecan Pie with Vanilla Bean Ice Cream
blueblanket@hotmail.com
I already do like Farmgirl Gormet on facebook, does that count?
-Katie Barnett
Kalispell, Montana
Liking FG on FB! I lurve Emeril’s cookbooks, can’t wait to try the new one!
#6 done – Liked Farmgirl Gourmet on Facebook. Karen J.
Hope I’m doing this correctly – #2 done – liked Emeril Lagasse on Facebook. Karen J.
Out of Emeril’s new book “Sizzling Skillets…” I would love to try the “Spicy Vegetable Coconut Curry”. My whole family loves curry and we lean toward a less-meat lifestyle. Yummy! I can’t wait.
I “like”-d Farmgirl Gourmet on FB. I read cookbooks like novels. My grandmother used to say, “LeGwen, it’s just like reading a love story to me.” I agree!
I “like”-d The Secret Ingredient Blog on FB. I’m a blog fanatic.
I “like”-d Emeril on FB. I love his passion for cooking good food.
I would try any one of Emeril’s bread pudding……sweet or savory.
I like Farmgirl Gourmet on FB
I like Secret Ingredient on FB
I like Emeril on FB
I “like” emeril too =:)
Cindy H
Dry Ridge, KY
Secret Ingred is liked
Cindy H
Dry Ridge, KY
I already “Like” you on FB
Cindy H
Dry Ridge, KY
…and follow you on twitter!! 🙂
I already “like” you on FB! 🙂
I’d love to try his Dirty Rice recipe! I’ve never had it before, but am dying to try.
Great giveaway! I bet that’s a fantastic book. 🙂
Javamama75 aka Mama Bird 5 is following Morrow Cooks on Twitter.
Javamama75 aka Mama Bird 5 is now following Emeril on Twitter
Javamama75 aka mama bird 5 is now following FG on Twitter.
I now follow Emeril on FB too 🙂
Of course I want this cookbook! I follow you on FB
I would like to make the chicken Sauce Piquante…
I like Farmgirl on Twitter
I have learned alot by watching Emeril on TV. I would love to be trained by him!
The Cheesey creole tomato pie sounds yummy!
#6 I “Like” Farmgirl Gourmet on Facebook
#4 I “Like” The Secret Ingredient Blog on Facebook
I “Like” Emeril Lagasse on Facebook
#1 I would try his recipe for Almond Chocolate Truffles
#6
Has @MaanHhhwell demonstrated how badly @MaanHhhwelll wants Emeril’s COOKBOOK!?? 😉
#5
@MaanHhhwelll is going to try the Cajun Shrimp Stew that you gave us on twitter! Thanks!
#4
@MaanHhhwelll IS going to try Emeril’s Continental Breakfast Fresh Peach Muffins with a Pecan Crumb Topping!
#3
@MaanHhhwelll already follows Emeril on twitter!
#2
@MaanHhhwelll is now following @Morrowcooks
I know… #1
@MaanHhhwelll on twitter is now following @FarmgirlGourmet…
I like The Secret Ingredient on Facebook. Now to contemplate a twitter account…
I like Emeril Lagasse on Facebook.
You know I was wondering about that…. How will “anonymous” win… OK
Manny-from the OC-SoCal says
Thanks for the Cajon Shrimp Stew recipe!
Now how do I claim my last 4 posts?? 8^( Duh..
I like Farmgirl Gourmet on Facebook
Cheesy Creole Tomato Pie sounds delish.
Emeril’s Andouille and Chicken Jambalaya has been my go-to jambalaya for years. It’s amazing. I’d love to check out the new cookbook!
Liked Emeril on Facebook!
I follow, I like etc.. Have a good day
awesome giveaway! I tweeted
LET’S HEAT IT UP A LITTLE! BAM!!
Linda Nargie
McCall, Idaho
I would love to make Emeril’s Homemade Granola Bars, they look spectacular and I know my kids would like them for school snacks!
– Katie Barnett
I follow Morrow Cooks on Twitter (@LkeSunshineDust)
I follow Emeril on Twitter (@LkeSunshineDust)
#5 – following Morrow Cooks!
Jen Hamilton
I like Emeril on Facebook.
#3 – Just added Emeril to my follow list.
Jen Hamilton
I would love to try his recipe for Pumpkin Cheesecake
#7 – Check!
Jen Hamilton
And “tweet”-ing with Morrow Cooks!
Katrina D
Amarillo, TX
“Tweet”-ing with FarmGirl Gourmet!!!
Katrina D
Amarillo, TX
“”LIKE”” Secret Ingredient Blog…
Katrina D
Amarillo TX
I “like” Emeril’s FB page…
Katrina D
Amarillo TX
#6 – I have “Liked” you for a long time. Does that count? I hope so!!!
Jen Hamilton
‘Tweet” following on Emeril’s page….
Katrina D
Amarillo TX
#4 – The Secret Ingredient Blog has been Liked.
Jen Hamilton
Grilled Corn with Cheese and Chile… Oh my!!
Katrina D
Amarillo, TX
#2 – I very happily “Like” Emeril on Facebook!
Jen Hamilton
#1 – Braised Apples, Roasted Acorn Squash and Fresh Thyme – I have not made it, but apples and squash will be in season VERY soon! Yum!
Jen Hamilton
Okay.. I ‘Like” Farmgirl Gourmet.. Love your recipes!! Katrina D, Amarillo Texas!
Comments are closed.