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Farmgirl Gourmet

  • HOME
  • MAIN COURSE
    • Main Course

      Baked Salmon in Parmesan Cream

      July 30, 2018

      Main Course

      Chicken Thighs with Coconut, Sausage and Mushrooms

      September 15, 2016

      Main Course

      Summer Vegetable Pesto Pasta

      June 13, 2016

      Main Course

      Spinach Artichoke Frittata

      April 29, 2016

      Main Course

      Roasted Celery Soup Recipe

      December 21, 2015

  • Recipe Index
  • SHOP
  • ABOUT
    • Travel
    • Disclosure
    • Privacy Policy

Little Fish in a BIG Pond

by FarmgirlGourmet March 2, 2011

There’s no recipe for fried Goldfish at the end of this post.  I promise.

This is just a huge heartfelt Farmgirl Thank You to all of the eyeballs that come to my little blog and support little old me.  I truly appreciate you for stopping by, leaving comments, and coming back to see what’s new.  Even with the enormity of the Blogosphere and the endless choices you have of foodies like me.  I am humbled.  Really I am.

Today my little blog hit 5000 visitors.  I know that doesn’t sound like much in the grand scheme of things, but 1948 of those were just in the last 30 days.  That’s amazing to me.  I can’t even fathom it.  I’m beside myself.  So again, many many many Thanks to you!  I will do my very best to keep you coming back for more and filling your bellies with deliciousness.

Farmgirl Love to You All!!!
~Heather

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2 comments
FarmgirlGourmet

Avid organic gardener, wannabe Chopped champion, delicious picture taker, best mom ever and wife to Prince Charming. I also co-founded http://www.spiceologist.com and make pretty graphics and websites on the side.

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2 comments

City Share March 3, 2011 - 3:13 pm

Congratulations! I’m looking forward to reading what comes next.

France@beyondthepeel March 3, 2011 - 11:49 am

Congrats! That’s wicked. I look forward to your upcoming post.

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