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Cuban Burger | farmgirlgourmet.com

Cuban Burger

This incredibly easy Cuban Burger will change up the ordinary burger with the addition of Cuban spices, salty ham and a pickle on top.  Of course that’s optional, unless…

Dark Chocolate Chile Truffles | farmgirlgourmet.com #ad #client

Dark Chocolate Chile Truffles

An insanely easy recipe for Dark Chocolate Truffles infused with spicy chile and a secret ingredient.  This is a sponsored post. Are you ready for 4th of July?  Seriously,…

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Cinnamon Swirl Bread

Farmgirl Gourmet came to fruition in 2006 on a whim to keep our family in the loop on what we were doing with our 120 year old farmstead.  Each…

Moroccan Meatball Sliders | farmgirlgourmet.com

Moroccan Meatball Sliders

This is a sponsored post as part of my partnership with Sabra.  All opinions are my own. My friends at Sabra Dipping Co. recently asked me if I’d like…

Donutmisu | farmgirlgourmet.com #doughnutweek #donuts

Donutmisu

A quick recipe for Donutmisu that will make your guests think you are one heck of a rockstar!  Don’t miss the giveaway at the bottom.   This is my…

Vanilla Baked Fruidoo Donuts | farmgirlgourmet.com #doughnutweek

Vanilla Baked Fruidoo Donuts

A quick vanilla baked donut piled high with jewel-toned cereal.  Don’t miss the giveaway at the bottom!! Do you remember your mom saying to you “make sure you eat…

Kahlua and Cream Doughnuts | farmgirlgourmet.com #doughnutweek

Kahlúa and Cream Doughnuts

Every January we all don our stretchy pants.  Not to make extra room for pie or another helping of mashed potatoes, rather to run on treadmills, or lift weights.…

Fresh and Festive eZine Apple Bourbon Cake | farmgirlgourmet.com #stemilt #freshfestive

Fresh and Festive Holiday

If you are looking for delicious holiday inspiration then look no further!  The Fresh and Festive ezine is filled with amazing recipes from some of your favorite bloggers (including…

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Our Favorite Cookbooks Giveaway

My friend Jennifer over at Savory Simple asked me what my favorite cookbook was.  Now, mind you I have over 300 different cookbooks from Vegan to Decadent and everything…